14.1 All passenger accommodation shall be arranged
and equipped to provide for the safety of the passengers in consideration
of the route, modes of operation and speed of the vessel.
14.2 The height of deckheads in a passenger accommodation
space shall be at least 1.9 m (74 inches) but may be reduced at the
sides of a space to allow for camber, wiring, ventilation ducts and
piping. The space shall be maintained to minimise fire and safety
hazards and to preserve sanitary conditions. Aisles shall be kept
clear of obstructions.
14.3 A berth to the satisfaction of the Administration
shall be provided for each passenger to be carried in overnight accommodation
spaces, save that for voyages not exceeding 24 hours a reclining chair
may be provided in lieu of a berth.
14.4 A seat shall be provided for each passenger
permitted in a space for which the fixed seating criterion in II/15.2.3 has been used to determine the number of passengers permitted.
A seat shall be constructed to minimise the possibility of injury
and avoid trapping occupants. Installation of seats shall provide
for ready escape. Seats, including fixed, temporary or portable seats,
shall be arranged as follows:
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.1 An aisle of not more than 3.8 m (15 feet) in
overall length shall be not less than 610mm (24 inches) in width;
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.2 An aisle of more than 3.8m (15 feet) in overall
length shall not be less than 760mm (30 inches) in width;
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.3 Where seats are in rows, the distance from
seat front to seat front shall not be less than 760mm (30 inches)
and the seats shall be secured to a deck or bulkhead;
14.5 Seats identified in the determination of
the maximum number of passengers permitted shall be secured to the
deck, bulkhead or bulwark by effective permanent or temporary means.